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Ingredients:
Zucchini and Tomato Stir-Fry
1 tablespoon vegetable oil
1-2 cloves garlic, slivered
1-2 zucchini, cut into slices or sticks
1-2 tomatoes, cut into chunks
1 tablespoon Chinese Marinade or soy sauce
snipped fresh cilantro
Heat oil in wok or stir fry pan, or a deep skillet. Add garlic and cook
30 seconds. Add zucchini and cook 2 minutes, add tomatoes and cook 2-3
minutes. Add marinade, sprinkle on cilantro, and serve.
Main Dishes Vegetable Dishes |